Adapted from Borsch Vodka and Tears, a fabulous new Polish cook- and vodka book, these 5 ingredient Polish potato pancakes are as good as they get.
A wintry take on the classic Caprese salad served with pickled beetroot slices and basil pesto. Only 5 ingredients.
Fried Egg, Chilli and Tomato Spaghetti is simple fare but equally as delightful.
A great to serve the whole lamb shoulder roast this way from the start, or make a new meal from leftovers the next night.
Serve as a starter with rice, on their own, or in mini breadrolls with some slaw as a delicious Asian fish burger.
Similar to the English blood pudding, Spanish morcilla, French boudin noir and German Blutwurst, only better.
Herring is an acquired taste if you're not used to herring, but f you like fish and salty flavours, you should give it a go.
Pork has never tasted this good: with a helping of raspberry jam and poached Autumn fruits, it's become one of my favourite dishes for Fall.
A quick and flavourful one-pan dinner solution for busy weeknights that's easy to make and full of flavour!
A satisfying breakfast or dinner meal made with some pantry staples and fresh tomatoes - 5 ingredients but plenty of flavour!
A crusty yet moist 4 ingredient beer bread, the easiest bread recipe you'll find.
Another delicious "plane food" inspired meal that's perfect for entertaining at home, or just a quiet supper.
Healthier than their ice cream counterparts they are low in fat and have no added sugar.
Ginger lends a warm and slightly spicy flavour to the broth that goes really well with sweet and juicy pork scotch fillets, my favourite cut for braising.
All it takes is 1 ingredient, 10 minutes cooking time and a little patience... and that ingredient? Buttermilk!
Ah, the famed New York Reuben… what would it be without a generous helping of sauerkraut? Just another layered sourdough sandwich filled with thin slices of corned beef and Swiss cheese, nothing to write home about. It’s probably safe to say then, that with the ingenious addition of pickled cabbage to the sandwich, it is one dish which has singlehandedly helped… [Read more…]
With only 3 basic ingredients, the gnocchi are easy to make and taste delicious with this deep-flavoured meaty Bolognese.
Tossed together in no time, this entertainer's delight proves that turkey is not just a Thanksgiving and Christmas bird.
Povidl is not just a sweet spread used on bread or donuts - it works perfectly well with roasted pork or duck as a dipping sauce.
Perfect as a side to steak, grilled chicken or one of a few tapas if you are planning to carry a Spanish theme at your next dinner party.
Combining cubed watermelon, sliced strawberries, fresh mint and some salty feta makes up for a quintessential summer salad.
Full of beta-karoten goodness from the carrot and post-workout recovery protein and nutrients such as calcium, iron, magnesium from the quinoa.
A gorgous and wholesome twist on the classic with artisan bread, fresh berries and chocolate gelato!
Prepare yourself to be a kid again as you taste this yummy 5 ingredient ice cream soda jelly!
While the terrine is easy to make - takes only 4 ingredients, it is big on flavour from the smoked salmon and the already herbed goat's cheese.
A 5 ingredient cheat's version of the classic, with some gorgeous South East Asian flavours.
As the jelly begins to melt, the flavours of masterstock begin to dance in your mouth. Combined with the sweetness of the fish it is one of my favourite (weird but oh so good) food combinations!
Delicious and refreshing layered jelly that is lightly sweet and wholesome. Inspired by the Royal Selangor jelly mould which itself was inspired by a mountain.
A delicious combination of gooey caramel and chocolate with a hint of heat from the chilli... delicious and very addictive!
Labne cheese is creamy and flavourful with very little fat. It goes well as a spread, dip, as a base on bruschetta or even mixed into a Greek salad or dolloped onto grilled lamb.
Crispy spring rolls that are oven-baked and packed to the brim with raw vegetables or delicious duck - a classic turned nutritious and guilt free.
Perfect for entertaining, as you can make these gooey, 5 ingredient chocolate fondant cakes in advance and customise the flavour to your liking with ice creams or a zesty whipped cream.
May 25, 2012
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